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Printable Version

Rose Cocktail (English)

Ingredients

	1/2 oz Dry Vermouth
	1 oz Gin
	1/2 oz Apricot brandy
	1/2 tsp Lemon juice
	1 tsp Grenadine
	Powdered sugar

Mixing Instructions

Rub rim of cocktail glass with lemon juice and dip into powdered sugar. Shake vermouth, gin, brandy, lemon juice, and grenadine with ice, strain into the sugar-rimmed glass, and serve.


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